Wednesday, August 10, 2016

How to Make Grilled/Roasted Corn (Agbado Sísun)

How to Make Grilled/Roasted Corn
Àgbàdo Sísun is a savory Nigerian snack; it is easy and straightforward to make this Nigerian snack Recipe. My childhood memory is buying this from those who sell this savory snack on the side of the road in Nigeria with my Dad whilst sitting under a shade, eating this and drinking a bottle of Coca Cola. #happytimes 


Cooking Instructions:

Peel the skin off the corn
Rinse with water
Place in the oven at 200°C, preheated for 3mins.
Make sure you keep checking and turning the corn to get all sides grilled.
After 15-20 minutes it should ready.

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